I have to admit that I became quite panicked this retiring weekend when we had planned a kinsperson get together and identify that the canning pantry was empty of the homemade barbeque sauce that we tin last crepuscule . I had no mind that we had gone through all of the jars between using it in recipes around the business firm and of course of study , yield them away to house and friends .
So alternatively of struggle the crowd at the store on a holiday weekend just to buy barbeque sauce , I scavenge through our cabinets to see what I could throw together .
usually , when we can our own barbecue sauce , we will use reinvigorated constituent from the garden . Since it is n’t time to harvest bushels of tomatoes or pull bunches of onions out of the soil , we had to apply the next best thing , ingredient that are unremarkably find around the house .
Simply mix all ingredients with a whisk until all the spices are incorporated.
We were favourable enough to have a jounce of our homemadehot and piquant ketchupon hand that I could use instead of computer storage - bought cetchup – but either would work fine . What I end up with was a barbecue sauce that is very interchangeable in taste to that of the Sweet Baby Ray ’s barbeque sauce . And yes , I was very happy with that !
INGREDIENTS:
3/4 loving cup Honey
3/4 cupful Molasses
1 - 1/4 cups Ketchup
Simply mix all ingredients with a whisk until all the spices are incorporated.
1/2 cupful Red Wine Vinegar
1 tablespoonful Worcestershire Sauce
2 - 1/2 teaspoonful Ground Mustard
2 teaspoons Smoked Paprika
1 - 1/2 teaspoon Kosher Salt
1 teaspoonful Black Pepper
- For those who do n’t have or prefer not to use honey – get rid of the honey and molasses and use 1 – 1/2 loving cup of Dark Brown Sugar and add 1/2 cup of water supply .
INSTRUCTIONS:
Simply mix all ingredients with a whisk broom until all the spice are incorporated .
Mix all ingredients into a bowl and whisk broom until spice are contain into the liquid . you’re able to utilise this sauce immediately or refrigerate or immobilize . piss approximately 4 cup .
I place my extra barbecue sauce in minor 3/4 cup chicken feed jar , froze , and then varnish them with the food saver for utilization after in the summer .
you could also use this sauce as a marinade , dipping sauce , or just eat it directly off of the spoonful – it is THAT good !
relish !
Mary and Jim
- If you would care to receive ourRecipe Of The Weekeach Friday – be sure to sign up to follow the blog via electronic mail in the right had pillar , “ like ” us on theFacebook , or keep an eye on us onTwitter
Homemade Barbecue Sauce - Ready in 5 minutes
Ingredients
Instructions
Notes
For those who do n’t have or opt not to habituate dear - eradicate the honey and molasses and apply 1 - 1/2 cup of Dark Brown Sugar and append 1/2 loving cup of piss . I placed my extra barbeque sauce in small 3/4 cupful glass jarful , froze , and then sealed them with the nutrient rescuer for usance afterwards in the summer . you may also use this sauce as a marinade or dipping sauce . Recipe courtesy of Old World Garden Farms
