When it come to enjoying the pleasant-tasting taste of pomegranates , the best time is during the month of October to January . This is when Punica granatum are in season and at their peak freshness and look . During these months , you could find pomegranates in abundance at farmers market place , food market stores , and even in your own backyard if you are prosperous enough to have a pomegranate Sir Herbert Beerbohm Tree .

The rationality why pomegranates are best during these months is because they are a fall and winter fruit . They expand in cooler temperatures and are reap when they hand their full maturity . This ensures that the fruit is sweet , naughty , and bursting with tone .

In my own personal experience , I have found that pomegranates purchased during their height time of year are far superscript in tasting compared to those bought off - season . The flesh of a perfectly ripe pomegranate tree is a vibrant deep red reddened colour , and the seed are chubby and juicy . The flavor is a delightful balance of odorous and tart , making it a perfect addition to both sweet and savory dish .

One of the challenges of enjoying pomegranates is receive the semen out . But fear not , there is an easy way to do it . Here ’s a dance step - by - measure template :

1 . Start by cut the pomegranate in half horizontally . You should now have two halves , each with a poll - same top .

2 . Take one one-half of the Punica granatum and maintain it , disregard side down , over a large bowl or a sink . verify the crown is facing downwards .

3 . Using a sharp knife , score the outside of the Punica granatum in a mark figure . Make four shallow cut across the rind , being deliberate not to cut too profoundly into the fruit .

4 . Once you have scored the entire one-half , hold the pomegranate firmly and mildly pry it apart along the score line . You should see the sections of the fruit separate slightly .

5 . Now , take the pomegranate half and hold it , abridge side down , in the palm tree of your hired hand . Over the pipe bowl or swallow hole , unwaveringly exploit the back of the fruit with a wooden spoon or the back of a tongue . This will cause the seeds to bump and fall into the bowl below .

6 . carry on tap the Punica granatum until all the seeds have been removed . echo the same physical process with the other one-half .

By following these simple steps , you may easily draw out the seeded player from a pomegranate without much hassle . The seeds can then be enjoyed on their own as a healthy bite , tote up to salads , used as a garnish for desserts , or even juiced to create a refreshing beverage .

The well time to revel the deliciousness of pomegranate tree is during their meridian time of year , which spans from October to January . During these months , the yield is at its good in term of taste , cheekiness , and availability . So , check that to savor the experience of indulging in a ripe , red-hot pomegranate tree when they are in season .

Caroline Bates